Hot Sour Salty Sweet : A culinary journey through Southeast Asia. - Alford, Jeffrey and Naomi Duguid.
A Culinary Journey Through Southeast Asia
KORTE INHOUD
"Hot Sour Salty Sweet : A culinary journey through Southeast Asia." is een boek van Alford, Jeffrey and Naomi Duguid.. Het is uitgegeven door NEW YORK, Artisan,. Deze editie verscheen in 2000. Dit werk telt 368 pagina's.
Deze editie wordt tweedehands aangeboden door 1 boekverkopers uit Scherpenheuvel-Zichem. Voor meer info, bekijk de beschrijving van de beschikbare exemplaren verder op deze pagina.
Deze editie wordt tweedehands aangeboden door 1 boekverkopers uit Scherpenheuvel-Zichem. Voor meer info, bekijk de beschrijving van de beschikbare exemplaren verder op deze pagina.
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Stel vraag Hardcover
Hardcover, orig. dustjacket, 346pp., 25.5x29cm., oblong, ills. in col., fine copy. ISBN 9781579651145.
New York Artisan 2000
The culinary map of Southeast Asia is about to change, if award-winning cookbook authors Jeffrey Alford and Naomi Duguid have their way. Realizing that the wonderful flavors of Southeast Asia spill over national borders, Alford and Duguid set out to eat their way through More...the region's towns and villages, all the while collecting recipes, cooking techniques, stories, and photograp...
New York Artisan 2000
The culinary map of Southeast Asia is about to change, if award-winning cookbook authors Jeffrey Alford and Naomi Duguid have their way. Realizing that the wonderful flavors of Southeast Asia spill over national borders, Alford and Duguid set out to eat their way through More...the region's towns and villages, all the while collecting recipes, cooking techniques, stories, and photograp...
