Ribs, Chops, Steaks, & Wings - Ray Lampe
irresistible recipes for the grill, stovetop, and oven
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KORTE INHOUD
Here is a lip-smackin' love song to everyone's favorite cuts of meat with more than 40 easy-to-prepare recipes. This cookbook covers it all: ribs that are fall-off-the-bone tender, juicy chops, steaks (from porterhouse to skirt to filet mignon and more), and wings-sweet, spicy, tangy, and everything in between! "Dr. BBQ" walks the reader through the basics of how to light a grill and what tools are most handy when dealing with meat. No grill? No problem! An indoor broiler or grill pan will get great results...
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2010 Uitgever: Chronicle Books 132 paginas Taal: Engels Grootte: 203x222 ISBN-10: 0811868265 ISBN-13: 9780811868266Koop dit boek tweedehands
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Engelstalige hardcover met stofomslag, 2009. Schoon, gaaf boek. Stofomslag minieme gebruikssporen, verder als nieuw. Professioneel verpakt, snel verzonden.