Nobu Now - Nobuyuki Matsuhisa
KORTE INHOUD
The essence of Japanese cuisine -using simple techniques to bring out the flavors in the best of ingredients - is still at the heart of Nobu's cooking. In Nobu Now he demonstrates how widely and how beautifullu this tenet can be applied, resulting in the food that his admirers adore- light, modern, clean and fresh
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2004Uitgever: Clarkson Potter/Publishers256 paginasTaal: EngelsISBN-10: 0307236730ISBN-13: 9780307236739Koop dit boek tweedehands
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