Good Cheap Food - Ungerer, Miriam
KORTE INHOUD
Embracing the secret of cooking well on the cheap--buy what is fresh, plentiful, and in season, then find a recipe to suit it--the author offers many recipes for soups, salads, pasta, eggs, sauces, beans and rice, and poultry.
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[Auteur: Ungerer, Miriam] [Pagina's: 346] [Taal: en] [Uitgever: The Ecco Press] [Jaar: 1996] [Titel: Good Cheap Food]
