Good Cheap Food - Ungerer, Miriam

KORTE INHOUD

Embracing the secret of cooking well on the cheap--buy what is fresh, plentiful, and in season, then find a recipe to suit it--the author offers many recipes for soups, salads, pasta, eggs, sauces, beans and rice, and poultry.
1996Taal: Engelszie alle details...

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1996Uitgever: The Ecco Press346 paginasTaal: EngelsISBN-10: 0880014881ISBN-13: 9780880014885

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