Ginger - Lou Seibert Pappas
KORTE INHOUD
Spicy and vibrant, ginger is a tantalising ingredient prized in cuisines around the globe. This book includes over 30 recipes for appetisers, soups, salads, entrees, desserts and beverages that feature this exotic spice in all its delectable forms.
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[Auteur: Pappas, Lou Seibert] [Pagina's: 72] [Taal: en] [Uitgever: San Francisco, Chronicle Books] [Jaar: 1996] [Titel: Ginger]
