Food Culture in the Pacific Islands - Roger Haden

KORTE INHOUD

Chronicles the evolution of food culture unique to the Polynesian, Micronesian, and Melanesian regions of the Pacific Islands.
2009Taal: Engelszie alle details...

Categorie

Details

2009Uitgever: Greenwood Press250 paginasTaal: EngelsISBN-10: 0313344922ISBN-13: 9780313344923

REVIEWS VAN DIT BOEK