A Year at Ballymaloe Cookery School - Darina Allen

Darina Allen runs the world-renowned cookery school at Ballymaloe, Co. Cork which she founded in 1981 with her husband, Tim Allen. Her television series Simply Delicious has been shown on TV channels around the world

KORTE INHOUD

"A Year at Ballymaloe Cookery School" is a glorious celebration, combining the sensational home-produce of the gardens with richly varied menus taught to the students at this world-renowned establishment. Darina's approach is simple, her style refreshingly innovative. Her philosophy: choose only the best and freshest produce, preferably home-grown or obtained locally. "A Year at Ballymaloe Cookery School" demonstrates this vision through the pictures and short essays about the house and gardens interwoven with the recipe shots. Darina's style: mix the classical with the modern to create endless new possibilities. This consummate skill pays homage to good food and gives classic Irish dishes a new twist with ingredients fresh from her garden. Here is a book to fire the imagination, not only inspiring the reader to cook good food but to grow, harvest and delight in good produce. Other books by Darina Allen include titles such as: "Darina Allen's Ballymaloe Cookery Course"; "Irish Traditional Cooking";"Simply Del...
1997Taal: Engelszie alle details...

Categorie

Details

1997Uitgever: Gill & MacMillan192 paginasTaal: EngelsISBN-10: 0717126196ISBN-13: 9780717126194

REVIEWS VAN DIT BOEK