A taste of America: the complete book of American regional cooking - Hoffman, Marian

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Preparation and cooking time, American and metric measurements, and ranked according to difficulty are given for over 1000 recipes from appetizers to desserts
1988Taal: Engelszie alle details...

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1988Uitgever: Gallery Books, New York448 paginasTaal: EngelsISBN-10: 0831786523ISBN-13: 9780831786526

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