Becoming a Chef / With Recipes and Reflections from America's Leading Chefs - Dornenburg, Andrew / Karen Page
With Recipes and Reflections from America's Leading Chefs
KORTE INHOUD
Dornenburg and 60 leading chefs take you on a trip - to first jobs, mentors,successes and setbacks. Includes what you need to know about education in formal cooking schools and apprenticeships- also options for chefs both in and out of the kitchen.
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1995Uitgever: Van Nostrand Reinhold352 paginasTaal: EngelsISBN-10: 0471285714ISBN-13: 9780471285717Koop dit boek tweedehands
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1995, 352pp, paperback, naam voorin, gebruikssporen aan kaft [Auteur: Dornenburg, Andrew / Karen Page] [Taal: en] [Uitgever: Van Nostrand Reinhold] [Jaar: 1995] [Titel: Becoming a Chef / With Recipes and Reflections from America's Leading Chefs]
