Food Culture in Southeast Asia - Penny Van Esterik
KORTE INHOUD
'Food Culture in Southeast Asia' is a richly informative overview of the food of the mainland countries including Burma, Thailand, Lao, Vietnam, Cambodia, and Malaysia, and the island countries of Singapore, Brunei, East Timor, Indonesia, and the Philippines.
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2008Uitgever: Greenwood Press141 paginasTaal: EngelsISBN-10: 0313344191ISBN-13: 9780313344190Koop dit boek tweedehands
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